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14 listings
14 listings
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A three-Michelin-starred restaurant known for its innovative Catalan cuisine and exceptional dining experience.
A fairytale-like castle in the Bavarian Alps, captivating visitors with its impressive architecture and surrounding landscape.
A three-Michelin-starred restaurant famous for its avant-garde approach to Italian cuisine and playful reinterpretation of traditional dishes.
Celebrated for its inventive Amazonian cuisine and commitment to highlighting indigenous Brazilian ingredients.
Known for its progressive Indian cuisine and innovative tasting menus that push culinary boundaries.
Helmed by chef Virgilio Martínez, this restaurant showcases Peru's diverse ecosystems through its tasting menus, focusing on indigenous ingredients and traditional cooking techniques.
Situated on the French Riviera, this restaurant offers Mediterranean-inspired cuisine with an emphasis on local and seasonal produce, earning it three Michelin stars.
An intimate restaurant serving innovative New American cuisine in a minimalist setting, where diners can watch the chefs prepare their meals in an open kitchen.
Elevated international dining with scenic views.
Health-focused Italian and Mediterranean cuisine.